more than burnt toast: Smile for the Day:D

27 March 2008

Smile for the Day:D

I have seen many gorgeous eggplant dishes over the blogosphere in the past few days....reminded me of this photo....Hope you're having a great week:D

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18 comments:

KJMarch 27, 2008
How gorgeous!!! I wish i was this creative.
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Valerie Harrison (bellini)March 27, 2008
The photo is cute....but I can't take the credit for it:D
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Peter MMarch 27, 2008
Back at ya Val. Penguins would feel so at home with the snow here (slowly melting).
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Nina TimmMarch 27, 2008
So darn cute....
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Gloria BakerMarch 27, 2008
So nice picture I love it! Gloria
Lovely Penguins!
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gizMarch 27, 2008
I absolutely love fruit/vegetable art. Psychgrad started me on my collection but have real trouble finding it. If anyone sees prints around I'm always looking for more.
Love the eggplants - so cute. It just makes a kitchen more fun and inviting.
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DeborahMarch 27, 2008
Too cute!
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The Short (dis)Order CookMarch 27, 2008
That was adorable. Thanks for sharing.
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IvyMarch 27, 2008
I also got a an e-mail with lots of so cute pictures but I was afraid to post them because of copyright:-(
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MaryMarch 27, 2008
I'm familiar with this artists work and I love it! I used to have a coffee cup with green onion heads screaming on it. Thank you for posting such an appropriate photo for the weather!
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Judy@nofearentertainingMarch 27, 2008
Ohhh I need to make that eggplant dish now. Thanks for the reminder!
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Proud Italian CookMarch 27, 2008
Awwww, love it!!
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aforkfulofspaghettiMarch 28, 2008
How cute are they??!!!
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NúriaMarch 28, 2008
What lovely penguins! They are so funny when they walk! What a great idea!!!! Love the pic, Val!
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HillaryMarch 28, 2008
Oh my goodness, TOO CUTE!
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FerdzyMarch 28, 2008
Those are just hysterical! I love them!
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Susan @ SGCCMarch 28, 2008
How adorable! Okay, I'm smiling. :)
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Deeba PABMarch 29, 2008
LOVE THEM VAL!! How innovative...I don't like brinjals in any cooked form...but I love 'em like this!! FAB!!
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Welcome to my home. Thank you for choosing to stay a while and for sharing our lives through food. I appreciate all your support, comments, suggestions, and daily encouragement.

Val

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My blog More Than Burnt Toast has been my passion for almost 15 years and has evolved with me over time as I have gained confidence in the kitchen. Follow my travels through Italy and Greece one recipe at a time, upcoming cooking classes at local Okanagan wineries and restaurants, as well as daily experimentation in my own kitchen. Every day we should be excited about what we are eating even if it just means making use of a wonderful find at our local farmers market. I look forward to getting to know you.