You are reading this post on More Than Burnt Toast at http://morethanburnttoast.blogspot.com. Excerpts and links may be used, provided that ...

Cacio e Pepe Pie Cacio e Pepe Pie You are reading this post on More Than Burnt Toast at http://morethanburnttoast.blogspot.com. Excerpts and...

Garlic Lemon Risotto from LCBO You are reading this post on More Than Burnt Toast at http://morethanburnttoast.blogspot.com. Excerpts and li...

Chef Kane's Pasta a la Norma Today we left early for a peaceful drive along Highway 97 to attend an inaugural pasta cooking class at Nar...

**Spicy Lemon Pasta ** 1/2 lb. spaghetti, bronze cut 2 tablespoons butter 4 garlic cloves, minced 1/2 shallot, chopped 1 teaspoon crushe...

Gnochetti Sardi with Pesto and Sun-Dried Tomatoes  When I saw these cute little gnochetti sardi at our favourite pasta shop on the west side...