tag:blogger.com,1999:blog-4567715590164266982.post6469792935689569121..comments2024-03-24T00:23:16.587-07:00Comments on more than burnt toast: Next in our Canadian Chef Series.....A Recipe for Prince Edward Island Smoked Salmon with Pasta and Simple Dill Cream Cheese Sauce from Chef Michael SmithValerie Harrison (bellini)http://www.blogger.com/profile/10205920305666658534noreply@blogger.comBlogger19125tag:blogger.com,1999:blog-4567715590164266982.post-473030429970435822009-12-03T08:12:54.177-08:002009-12-03T08:12:54.177-08:00i'm not really a salmon lover, but i have had ...i'm not really a salmon lover, but i have had something similar with smoked salmon, and i can imagine how good this tastes!Maria Verivakihttps://www.blogger.com/profile/10440852486788630957noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-52026378448569402012009-12-01T09:06:58.370-08:002009-12-01T09:06:58.370-08:00Funny enough I came across this chef on my blackbe...Funny enough I came across this chef on my blackberry from my Food Network Canada app and have been going over his stuff lately, so this post was right up my alley. I loved reading about him and look forward to checking out more of his recipes.<br />I am having a blast looking at your blog since you have so many amazing photos and recipes!La Bella Cookshttps://www.blogger.com/profile/16700526692013628923noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-57680794630284823862009-12-01T09:06:58.371-08:002009-12-01T09:06:58.371-08:00I received his last cookbook from the library and ...I received his last cookbook from the library and there is a lot a great recipes. Would be a nice gift to give for my daughter for Christmas. I had an eye on this pasta. Looks totally delicious.La Cuisine d'Helenehttps://www.blogger.com/profile/13364824048171251506noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-5583447369794446542009-12-01T05:36:06.506-08:002009-12-01T05:36:06.506-08:00I do love your Canadian Chefs series and am totall...I do love your Canadian Chefs series and am totally inspired by it. <br />Love, love, love Michael Smith, he is a true renaissance man, and gorgeous to boot!<br />Great dish, perfect Canadian fare.NKPhttps://www.blogger.com/profile/04963976997563464573noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-52496495309727730862009-12-01T00:29:12.461-08:002009-12-01T00:29:12.461-08:00Smoked salmon, dill, and pasta?! Oooooh, gorgeous!...Smoked salmon, dill, and pasta?! Oooooh, gorgeous!! So posh!Astra Librishttps://www.blogger.com/profile/17875529379234934319noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-76494289392877645292009-11-30T16:00:49.645-08:002009-11-30T16:00:49.645-08:00Okay, I am distracted. The dish sounds fantastic b...Okay, I am distracted. The dish sounds fantastic but then I scrolled down and saw the chef and everything else was a blur :)<br /><br />About the annatto, if you can find a grocery store that sell Mexican products, you will be sure to find the dry seeds there in packets or perhaps in powdered form.Cynthiahttps://www.blogger.com/profile/01565340772467109199noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-5921626532268565672009-11-30T14:43:00.360-08:002009-11-30T14:43:00.360-08:00Delicious Val! I have missed some really good reci...Delicious Val! I have missed some really good recipes on your blog this past week! Going to update myself!Thistlemoonhttps://www.blogger.com/profile/17898600488153652504noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-57019173709143271512009-11-30T07:38:02.174-08:002009-11-30T07:38:02.174-08:00It seems there's more to PEI than Anne. Thanks...It seems there's more to PEI than Anne. Thanks for the info on such a well-rounded chef!Cookie baker Lynnhttps://www.blogger.com/profile/11069661176518230573noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-70673307620924846302009-11-30T06:09:41.501-08:002009-11-30T06:09:41.501-08:00This dish is simple and delightful, I had 2 servin...This dish is simple and delightful, I had 2 servings when I usually eat like a bird. I am enamoured by Micahel Smith too Heather.Ruth was lucky enough to interview him.Valerie Harrison (bellini)https://www.blogger.com/profile/10205920305666658534noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-48006483923161390062009-11-30T06:03:31.400-08:002009-11-30T06:03:31.400-08:00He's quite cute! I love a pasta with a good, ...He's quite cute! I love a pasta with a good, creamy sauce. I shouldn't love it, but I do! This looks fabulous!RecipeGirlhttps://www.blogger.com/profile/03387369904765600870noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-91310145728283476442009-11-30T05:56:44.919-08:002009-11-30T05:56:44.919-08:00Hand me a bowl too!!! Mmmmm delicious combo Valli ...Hand me a bowl too!!! Mmmmm delicious combo Valli :D. <br />Interesting to know about the Canadian Chefs and great to know that they all seem to be going back to basics (quality, nutrition facts, healthy). <br />Thanks for sharing dear!NĂºriahttps://www.blogger.com/profile/09022880640891451797noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-43497122869804780102009-11-30T04:05:48.762-08:002009-11-30T04:05:48.762-08:00I really like this spotlight feature! Learning abo...I really like this spotlight feature! Learning about new chefs is always fun.<br /><br />All of the recipes of Michael's that you listed sound amazing...I don't know how you chose just one! Okay I kind of do because I love smoked salmon. This pasta is definitely bookmarked.Joannehttps://www.blogger.com/profile/17133232352924060797noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-39066325481999936252009-11-30T04:04:38.221-08:002009-11-30T04:04:38.221-08:00This spotlight is SUCH a fun features. I love bei...This spotlight is SUCH a fun features. I love being introduced to new chefs.<br /><br />All of those recipes you listed of Michael's sound amazing. I don't know how you chose! Okay, well, I kind of do because I loved smoked salmon and this pasta sounds delicious.Joannehttps://www.blogger.com/profile/17133232352924060797noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-41734920462078048652009-11-29T22:51:48.863-08:002009-11-29T22:51:48.863-08:00Micheal did a epidsode of his Chef abroad here in ...Micheal did a epidsode of his Chef abroad here in Cape Town.....it was called Dine in the Sky, I think. The restaurant is elevated over the picturesque Caps Bay...I love his approach to home cooking..Nina Timmhttps://www.blogger.com/profile/00973980161399052340noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-68466321881290725422009-11-29T13:27:23.926-08:002009-11-29T13:27:23.926-08:00Sounds like a wonderful salmon & pasta! The d...Sounds like a wonderful salmon & pasta! The dill cream cheese sauce must be terrific!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-14687900882051328942009-11-29T13:08:54.174-08:002009-11-29T13:08:54.174-08:00It's great that you are continuing to highligh...It's great that you are continuing to highlight some of your talented Canadian chefs...and what a lovely combination for a pasta sauce! Cream cheese, smoked salmon and dill scream out "delicious!" Thanks for sharing Val!Peter G | Souvlaki For The Soulhttps://www.blogger.com/profile/10589888584542143132noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-47711600797433760522009-11-29T13:00:05.490-08:002009-11-29T13:00:05.490-08:00Yum! Between you and Natashya's talk of him, ...Yum! Between you and Natashya's talk of him, I am totally enamored by Michael Smith!!! :DHeather S-Ghttps://www.blogger.com/profile/02722720171083290211noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-32192848506589541022009-11-29T10:42:27.074-08:002009-11-29T10:42:27.074-08:00I get all my Canadian chef info from you - but you...I get all my Canadian chef info from you - but you do such a fabulous job, that I don't think I'm missing out on anything.That Girlhttps://www.blogger.com/profile/08004439474693190019noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-1759991400912714312009-11-29T10:19:09.730-08:002009-11-29T10:19:09.730-08:00A fabulous dish! That recipe is very interesting! ...A fabulous dish! That recipe is very interesting! Nice flavor combo!<br /><br />Cheers,<br /><br />RosaRosa's Yummy Yumshttps://www.blogger.com/profile/04130051839810091958noreply@blogger.com