tag:blogger.com,1999:blog-4567715590164266982.post5079555011220322420..comments2024-03-24T00:23:16.587-07:00Comments on more than burnt toast: Is My Face Red (and White) with Romesco, Grilled Bread and Shrimp While Eating Good and Feeling Good?Valerie Harrison (bellini)http://www.blogger.com/profile/10205920305666658534noreply@blogger.comBlogger32125tag:blogger.com,1999:blog-4567715590164266982.post-28712511184623161702010-06-24T07:03:15.784-07:002010-06-24T07:03:15.784-07:00Simply gorgeous! As with several other commenters...Simply gorgeous! As with several other commenters, I need to give this Romesco sauce a try.Livin Localhttp://livinlocal.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-10399345227648989442010-06-23T21:37:30.941-07:002010-06-23T21:37:30.941-07:00A perfect dish for the theme! I haven't had a...A perfect dish for the theme! I haven't had a romesco sauce yet, must try very soon!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-56028164664321681092010-06-23T20:42:22.977-07:002010-06-23T20:42:22.977-07:00This looks wonderful! Great photo!This looks wonderful! Great photo!Jessicahttp://thenovicechefblog.comnoreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-75212806891143495922010-06-23T20:37:11.549-07:002010-06-23T20:37:11.549-07:00I love your red and white post for Canada Day! You...I love your red and white post for Canada Day! Your recipe looks delicious! I made pesto tonight but I haven't ever tried making romesco. I'll have to try it, I know I would love it!theUngourmethttps://www.blogger.com/profile/02433513087823589129noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-86820828943653406952010-06-23T18:58:14.390-07:002010-06-23T18:58:14.390-07:00Romesco sauce on shrimp-heaven-my favorite way is ...Romesco sauce on shrimp-heaven-my favorite way is just on some crusty french bread ! <br />SandySeattle Pastry Girlhttps://www.blogger.com/profile/05152121518382975393noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-68497870611325634272010-06-23T15:32:15.338-07:002010-06-23T15:32:15.338-07:00Oh wow! The Romesco Sauce sounds fantastic. Grea...Oh wow! The Romesco Sauce sounds fantastic. Great photos! I am up for it and will give this a try.Kathy Walkerhttps://www.blogger.com/profile/07273587388939860630noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-67047457862245714862010-06-23T13:17:19.511-07:002010-06-23T13:17:19.511-07:00If Romesco is the new basil, then I'm on board...If Romesco is the new basil, then I'm on board with it and this crostino with shrimp. Red and white foods? Has to include tomato and mozzarella (can we sneak in some green basil for Italy's colors?)Ciao Chow Lindahttps://www.blogger.com/profile/04479595368522070565noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-55643834642917914552010-06-23T10:02:26.871-07:002010-06-23T10:02:26.871-07:00Oh, I LOVE this!!! :-) I've never had Romesco ...Oh, I LOVE this!!! :-) I've never had Romesco sauce but now I simply must. :-) Have a marvelous celebration my fellow Canadian! :-)RamblingTarthttp://www.ramblingtart.com/noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-32110992570958906522010-06-23T07:59:25.915-07:002010-06-23T07:59:25.915-07:00Love the sound of the Romesco sauce. Looking forwa...Love the sound of the Romesco sauce. Looking forward to the rest of the red and white menu. Great post.Pennyhttps://www.blogger.com/profile/02457380718488241980noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-87467772775868316742010-06-23T07:22:16.974-07:002010-06-23T07:22:16.974-07:00Romesco is a great idea for a red and white party!...Romesco is a great idea for a red and white party! Sounds delicious with grilled bread and shrimp too.lisa is cookinghttps://www.blogger.com/profile/11880633141546012855noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-7687652229831984402010-06-22T18:23:41.314-07:002010-06-22T18:23:41.314-07:00So gorgeous! And yay for a red and white Canada Da...So gorgeous! And yay for a red and white Canada Day menu.Peabodyhttps://www.blogger.com/profile/16153432137711301559noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-30291027071944955472010-06-22T16:46:42.446-07:002010-06-22T16:46:42.446-07:00Were there invitations being sent for the Canada D...Were there invitations being sent for the Canada Day celebration??? This simple and very beautiful appetizer makes for red and white heaven.gizhttps://www.blogger.com/profile/03909193699597525772noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-45291803798008683462010-06-22T15:48:35.943-07:002010-06-22T15:48:35.943-07:00Hi Val -
YAY for patriotism!
Your sauce sounds gre...Hi Val -<br />YAY for patriotism!<br />Your sauce sounds great!<br />LLLori Lynnhttps://www.blogger.com/profile/07618373287712454892noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-9613608323575189722010-06-22T08:13:14.171-07:002010-06-22T08:13:14.171-07:00Your sauce sounds delicious and your photo has mad...Your sauce sounds delicious and your photo has made me hungry. I am so enjoying the preparations you are making for Canada Day. Will we get to see the T-shirts? I loved your background on Romesco sauce and look forward to seeing more recipes in which you use it. Have a great day. Blessings...MaryMary Bergfeldhttps://www.blogger.com/profile/09234678984137982414noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-48581771736042737852010-06-22T04:08:50.846-07:002010-06-22T04:08:50.846-07:00I want this tapas for brekkie....can't go wron...I want this tapas for brekkie....can't go wrong with romesco and shrimp.Peter Mhttps://www.blogger.com/profile/01907758539058786065noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-90217245674777097922010-06-21T22:14:50.413-07:002010-06-21T22:14:50.413-07:00What a terrific romesco sauce. Can't beat almo...What a terrific romesco sauce. Can't beat almonds and hazelnuts together.Cooking with Kaithttp://cookingwithkait.comnoreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-28840948970494726572010-06-21T18:15:27.552-07:002010-06-21T18:15:27.552-07:00What a great dish of red and white! Romesco is a ...What a great dish of red and white! Romesco is a brilliant sauce and very versatile Val...perfectly paired with prawns.Peter G | Souvlaki For The Soulhttps://www.blogger.com/profile/10589888584542143132noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-72032631495861306112010-06-21T17:02:15.404-07:002010-06-21T17:02:15.404-07:00I adore romesco sauce Val, so great with grilled s...I adore romesco sauce Val, so great with grilled shrimp and veggies!Proud Italian Cookhttps://www.blogger.com/profile/18101116879818585638noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-53388997793096802702010-06-21T15:58:16.338-07:002010-06-21T15:58:16.338-07:00even though my taste for shrimp is nonexistent, i&...even though my taste for shrimp is nonexistent, i'm liking the look of this little nosh--well done, val!gracehttps://www.blogger.com/profile/02368850949339758604noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-80404378182425920302010-06-21T15:40:58.636-07:002010-06-21T15:40:58.636-07:00Val this looks absolutely delicious. I think you ...Val this looks absolutely delicious. I think you know how much we love shrimp in this household! :)Shelbyhttps://www.blogger.com/profile/11068638453383917637noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-6412963063199131672010-06-21T15:32:08.231-07:002010-06-21T15:32:08.231-07:00I've never made romesco, but it's been on ...I've never made romesco, but it's been on my to-try list for a while. The combination of hazelnuts and almonds in this recipe sounds fantastic!Carahttps://www.blogger.com/profile/02051120158991515878noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-29420686469395969242010-06-21T14:23:53.396-07:002010-06-21T14:23:53.396-07:00Wow, what an awesome dish...love the idea of match...Wow, what an awesome dish...love the idea of matching bread and shrimp...great presentation :-)Julianahttp://simplerecipes.menoreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-26138779405349462010-06-21T14:21:18.462-07:002010-06-21T14:21:18.462-07:00That Romesco Sauce! Yum. The whole diah looks fa...That Romesco Sauce! Yum. The whole diah looks fab but I can think of a zillion ways to use that sauce :)Simply...Gluten-freehttps://www.blogger.com/profile/16015076481640222385noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-2767155582746343622010-06-21T10:40:25.622-07:002010-06-21T10:40:25.622-07:00This is such a FABULOUS alternative to bruschetta ...This is such a FABULOUS alternative to bruschetta as a party appetizer.That Girlhttps://www.blogger.com/profile/08004439474693190019noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-87583852176616281022010-06-21T10:06:36.971-07:002010-06-21T10:06:36.971-07:00A brotherhood between Canada and Catalonia!!!! LOV...A brotherhood between Canada and Catalonia!!!! LOVE IT ♥<br /><br />Thanks again for submitting another fantastic recipe to the event... I must say that your romesco sauce is deliciosa :D<br /><br />Olive oil makes the difference ;DNúriahttps://www.blogger.com/profile/09022880640891451797noreply@blogger.com