tag:blogger.com,1999:blog-4567715590164266982.post7806823156618858702..comments2024-03-24T00:23:16.587-07:00Comments on more than burnt toast: Recreating the Experience with a Chilled Zucchini Soup with Chèvre and Herb Stuffed Zucchini Blossoms Valerie Harrison (bellini)http://www.blogger.com/profile/10205920305666658534noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-4567715590164266982.post-45247089074368270762015-07-31T10:51:03.663-07:002015-07-31T10:51:03.663-07:00What a wonderful post, Val! I'm glad I was the...What a wonderful post, Val! I'm glad I was there to share one of these memorable meals with you. I too will remember that heirloom carrot terrine, possibly forever. It's one of those unexpected dishes that makes every one of your senses sing. Summer in the Okanagan is just the best.Laura @ The Culinary Travel Guidehttp://theculinarytravelguide.comnoreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-24394774789801168332015-07-30T14:29:13.288-07:002015-07-30T14:29:13.288-07:00This is a great experience.This is a great experience.That Girlhttps://www.blogger.com/profile/08004439474693190019noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-36353441213344141722015-07-28T10:47:53.142-07:002015-07-28T10:47:53.142-07:00beautiful images! i love the idea of a stuffed squ...beautiful images! i love the idea of a stuffed squash blossom, though i've never been bold enough to try it myself!gracehttps://www.blogger.com/profile/02368850949339758604noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-89091359563325687762015-07-28T03:52:06.608-07:002015-07-28T03:52:06.608-07:00I don't think I've ever seen a more gorgeo...I don't think I've ever seen a more gorgeous setting and beautiful array of food and friends. I wouldn't want the day to end...<br />SamSam Hoffer / My Carolina Kitchenhttps://www.blogger.com/profile/15358601435867848753noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-28153952154022899552015-07-27T02:55:19.799-07:002015-07-27T02:55:19.799-07:00Utterly divine!!! The colors, the light, and flavo...Utterly divine!!! The colors, the light, and flavors - all of them are sheer magic. :-) ramblingtarthttp://www.ramblingtart.com/noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-46980583616279762862015-07-26T12:01:17.111-07:002015-07-26T12:01:17.111-07:00It was my first time trying a day lily but the car...It was my first time trying a day lily but the carrot terrine, the zucchini soup, and the ravioli un uvolo were all highlights.Valerie Harrison (bellini)https://www.blogger.com/profile/10205920305666658534noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-71240101573221921112015-07-26T11:29:55.293-07:002015-07-26T11:29:55.293-07:00Fantastic food and place! Your chilled soup looks ...Fantastic food and place! Your chilled soup looks amazing and sounds hyper classy.<br /><br />Cheers,<br /><br />RosaRosa's Yummy Yumshttps://www.blogger.com/profile/04130051839810091958noreply@blogger.comtag:blogger.com,1999:blog-4567715590164266982.post-38324860775053007982015-07-26T10:52:19.049-07:002015-07-26T10:52:19.049-07:00You write.. exquisitely.
The way you describe the...You write.. exquisitely.<br />The way you describe the food..the people..the gorgeous region..just top notch.<br />I love all the tables..the views..the presentations.<br />I admire that you do all these things and take such pleasure in conveying your joy and appreciation for everything.<br />That carrot terrine..right away on the long board w/ the lily I thought wow.<br /><br />La Table De Nanahttps://www.blogger.com/profile/04358539954508050792noreply@blogger.com