Comforting Macaroni and Cheese
Thank you for joining me once again for this week of cooking with wine to celebrate
the Okanagan Wine Festival which celebrates the wine harvest until October 10th. Each day I am trying to incorporate a little wine into my cooking or at the very least linger over my kitchen stove with a glass in hand "Galloping Gourmet style". Do you remember
Graham Kerr, my childhood idol, who rallied us around the television long before The Food Network? The series was known for its lighthearted humour, tomfoolery and the copious use of clarified butter, cream and fat. Graham also liberally featured wine, serving it with most meals, slurping it down while cooking, using it in his dishes, and waxing poetic about its virtues. All I have to say to that is we have both come a long way and moved over to a health conscious lifestyle!